I Eat Bio Genetically Engineerd Food

Personal Stories, Advice, and Support

    What Are We Eating?

    The first genetically engineered whole product--a tomato--went on the market in 1994. The FDA determined that the new tomato, which could be shipped vine-ripened without rotting rapidly, was as safe as other commercial tomatoes. Since then, more than 50 other genetically...
    BlueGeorgia BlueGeorgia
    41-45, M
    5 Responses Jan 22, 2008
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