I Eat Green Lobster Guts

Personal Stories, Advice, and Support


    Green lobster guts, sounds gross but taste great! Called the tomalley, it's part of the lobster's internal organs — the lobster equivalent of a liver and pancreas. Many people consider it a delicacy, but others prefer to avoid the tomalley altogether. Don't knock it...
    Valentine Valentine
    26-30, F
    Nov 20, 2007
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