root, bark, berry, bud or vegetable substance primarily used for flavoring, coloring or preserving food, as well as fighting infectious disease. Herbs & spices have substantial antioxidant activity. One study found cumin and fresh ginger to be highest in antioxidant activity.
splash of Worcestershire
splash of teriyaki
a little bit of hot sauce (depends on what you have on hand)
squirt of sweet baby rays sauce
little bit of A1
and a couple drops of Italian dressing
Trust me, even though this might sound disgusting it actually tastes pretty...
Burrito, a piece of me died. I could eat three or four of those each day. They do, however, sell the Fiery Ghost Pepper Burrito now. It's spicy and has a great taste. If you like Taco Bell, I recommend it.
some friends. We sat at the sushi bar and talked to the chefs and I mentioned I like spicy food. He said he wanted me to try something but warned me it was really hot. He gave me some fried wontons and a little bit of a brown substance he called "cry sauce". It didn't smell that...
practically every dish i eat n hot peri peri sauce the hottest..even when i go on holiday i make sure i bring tabasco. jamaican jerk chicken and levi roots xtra hot reggae reggae sauce thats lethal hot
thing for me to enjoy spicy food but i usually find that i can handle more heat than others. thank god i dont have heartburn!! i have to have some sort of chili or hot sauce on my food. REAL stuff though, not that super vinegar smelly crap. I love my spicy chilies :)
restaurant, Mint Indian Bistro, on Saturday night to celebrate her birthday. I had some outstanding lamb vindaloo that was deliciously spicy. She had chicken tikka masala. We shared garlic naan, vegetarian samosas, and saag paneer.
that it does not affect me as much/I have high tolerance. I do not think Frank's Red Hot Sauce is spicy AT ALL. Also foods labeled as spicy such as sandwiches and what not, I do not find spicy. And sometimes when I eat jalapenos, even they are not spicy! (But i think this is...
I'm born and raised not far from Cajun country and when I travel I see what are just horrible perversions of a pretty basic and actually relatively mild cuisine. I don't drink tabasco and don't want to.
But curry, Thai or Indian style and really well put together flavor...
I live in India,the country of spices. I tried eating bland food but I really can't resist tasty fish fries,lamb chops,chicken butter masala,mutton rogan josh and biryani. I love pani puri,samosa and tikki chats and pakodas. We make awesome variety of pickles and chutney! I am...
something spicy which is quite at odds with my younger self who used to run away at the sight of anything midly spicy! I think it was after we moved to London few years ago and the winter was quite harsh that year. Something about the weather made me start craving spicy food and...
Pretty much am up for anything with that extra kick of jalapeño. That's why I always keeps me a bottle of hot sauce. Makes everything including Things like chicken, spaghetti, cake pops, and koolaid much much better.😁