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StillMeJustDifferent
I'm told I invaded the kitchen as a young toddler, alternating between grabbing anything I could reach and sitting under the table staring at mom as she cooked.
I believe it, too. I started by learning to bake, driven largely by my...
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Written on January 29th, 2012
2 Rate Ups
134 Views
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lauren71
It's too bad I didn't inherit her skills. Growing up I remember baked ziti, pulled pork, corned beef and cabbage...heck, even her scrambled eggs are something special. I certainly never ate fast food growing up, nor would I have ever...
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Written on March 8th, 2013
1 Rate Up
52 Views
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swampy76
For more recipes check out my blogs.
1 LARGE ONION DICED
2 x TINS BLACK BEANS (OR BLACK EYED BEANS)
2 x SWEET POTATOES,PEELED AND CHOPPED
4 x LARGE TOMATOES, CHOPPED
1 CUP OF SWEETCORN
6 LARGE KALE LEAVES/ 1/2 BAG CHOPPED KALE
1 TBSP...
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Written on March 5th, 2013
1 Rate Up
45 Views
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BEXX07
In my opinion NOTHING can beat a home cooked meal! I would rather stay at home and eat my mom's cooking rather then going out to a restaurant or eating fast food any day of the week! My mother is an absolute saint because although...
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Written on January 7th, 2010
3 Rate Ups
2198 Views
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FOODYGUY
I grew up in a home where we had "allotments" rented pieces of ground where as a family we grew veggies for use in the home. Money was not flowing so we made do with what we had. We ate seasonal and we ate well! It must have been a...
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Written on January 8th, 2012
3 Rate Ups
145 Views
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FOODYGUY
Hey,did you know if we don't support the local culinary experiences [eateries/farmers markets/specialist stores/culinary schools/vineyards etc] before long the only choice of coffee/pizza/burger whatever will be a chain unless we do...
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Written on February 22nd, 2012
1 Rate Up
139 Views
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wiseowl
Who can't smile when you walk in your home and Oh, what smells delicious? There's a juicy meatloaf, roasted potatoes browning in the oven?One of my best comfort meals..Scalloped potatoes and pork chops. Sunday supper.We didn't have...
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Written on February 18th, 2012
1 Rate Up
161 Views
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romanticdreams
Love cooking at home, every month it seems I add a new piece of equipment to my kitchen. We live in a world that is full of fast food meals, even when you go to the grocery store it's that way, our food is all processed. So much fun...
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Written on September 6th, 2011
2 Rate Ups
297 Views
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Kathieredart
I lived my high school years with my Grandmother. She was a nurturer thru and thru. She loved nothing more than cooking for her family.
When I moved in, I'll bet she was overjoyed to have someone to cook for daily, and it showed. After...
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Written on June 5th, 2012
4 Rate Ups
218 Views
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Robert1256
I still enjoy going out to eat here and there just to avoid washing the dish's but nothing beat's a good home cooked meal. I started to enjoy cooking a few year's back and realy enjoy trying somthing new that I made myself. I am a...
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Written on January 29th, 2012
4 Rate Ups
188 Views
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lifeswindwounder
today my own words have ate me alive and i use to visiting family on the weekend but last week something seem different when i left normally i believe it always be the same but today was different i left a message to my sis and there...
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Written on June 13th, 2013
1 Rate Up
10 Views
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fukkboii
I'M A MOM SO I COOK EVERYDAY. I NOW KNOW THE MEANING OF COOKING WITH LOVE. IT'S MADE ME STRAY AWAY FROM FAST FOOD WHICH IS GOOD. THE APPRECIATION FROM ME FAMILY AFTER ENJOYING A HEARTY SOUTHERN SOULFUL COOKED MEAL IS THANKS ENOUGH.
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Written on March 9th, 2009
2 Rate Ups
703 Views
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MorningBreeze
One home cooking that last through the weekend.
I get my biggest bowl out of the cabinet and begin filling it up with a variety of herbs, finely chopped onions and sweet pepper and a stalk of celery. I add to this concoction two eggs...
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Written on March 25th, 2013
2 Rate Ups
49 Views
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SpiritOfTheRabbit
I much prefer home-cooked meals to restaurant meals. The taste is unique to every cook, and they're usually cooking the food with love, and I swear, that makes a difference! Not to mention when it's home-cooked, it usually means you're...
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Written on November 30th, 2009
2 Rate Ups
588 Views
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1Booklover510
Found this recipe in a magazine and decided to make it tonight--yummy! 1 lb ground beef1/2 lb bulk Italian sausage1 medium onion, chopped1-1/2 cups chopped green pepper1 can or jar (26 1/2 to 30 oz) spaghetti sauce1 can kidney beans...
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Written on March 5th, 2013
2 Rate Ups
97 Views
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storywriter2
Home cooked meals,Love 'em,The smell,Taste,Delicious,Appearance great,I'm hungry now,Thinkin' about it.
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Written on August 26th, 2012
1 Rate Up
48 Views
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eplinn
at home we can choose only the best ingredients. how we cook it and how we wash the veges.. we choose only the best recipes.. have the thrill of trial and error in trying a new recipe.. mix and match and do some alteration to make...
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Written on February 22nd, 2013
2 Rate Ups
79 Views
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