I Love to Bbq

Personal Stories, Advice, and Support 459 People

    My Pit And I

    I grew up with a good, old fahioned, bricked in bbq pit in my backyard as a kid. I loved the slow cooked meats that came off of it everytime it was used. I'm partial to pork, but would  accept anything that was cooked on it.
    VYP1980 VYP1980
    31-35, M
    Jun 21, 2010

    True, But . . .

    I clicked this group by accident. Even though I know how to BBQ, I would much rather Eat the food, than have to cook it. Besides, no one wants a cook salivating over their meal anyway.
    Rookie009 Rookie009
    22-25, M
    2 Responses Oct 12, 2012

    Stolen From A Song By Comedian Steven Banks

    At The BBQ   First you get the lighter Fluid and a match Here we go now everybody Please stand back I say,first it didn't light Now it won't go out Now the smoke is gettin' thick And them bugs are comin' out At the barbeque At the barbeque At my house  ...
    deleted deleted
    26-30
    3 Responses Apr 26, 2009
    TMBlonde1970 TMBlonde1970
    46-50, F
    Apr 19, 2015

    What a beautiful day in Washington,

    BBQed ribs, chicken, greens and potatoe salad. In a happy mood :-) Peace, Joy and Love to u all
    deleted deleted
    26-30
    Apr 29, 2014
    Cookingmonster360 Cookingmonster360
    31-35, M
    May 15, 2015

    Just grilled some brauts

    and ribeyes for mom and dad!! Now in a food coma.. Must nap 😴😴
    madmex69 madmex69
    46-50, M
    Jul 5, 2014

    Hey guys , today me and my friends want to BBQ ,

    I was wondering if any girls wants to join us :d
    yallda yallda
    18-21, F
    Jul 5, 2014

    The Ultimate Bbq Sauce Recipe

    This is my recipe for the world's greatest Barb-B-Que sauce: In a medium size pot start cooking over medium heat : 1 whole diced onion 1/2 diced bell pepper 1 stalk of celery diced 5 - 6 cloves of garlic minced 4 tablespoons of Cheshire sauce a pinch of salt and...
    emeraldsteve emeraldsteve
    56-60
    Aug 1, 2009

    I Have Been Let Down

    Recently I have had an issue at work. My manager was also my best friend but her total lack of support during this time has left our friendship in tatters. I've come to the decision that I help anyone I can but when I need support friends always fail me. This has left me not...
    Dinksy Dinksy
    36-40
    2 Responses Jan 14, 2009

    Im A Texan Therefore I Bbq

    Down here in Texas BBQ is a normal and routine as taking a shower. Its something that we all do and love. Now down here we don't really use any sauce as our BBQ is all about the meat itself. We tend to use a dry rub made up of our favorite ingredients and put it on the pit. Damn...
    deleted deleted
    26-30
    Nov 10, 2011

    BBQing is something I can do almost every damn

    day got the weather so why not? Lol
    deleted deleted
    26-30
    6 Responses May 16, 2015

    Passion To Further Heritage

    I've loved BBQ'ing since the first time I tasted it and understood how it had been made. I've just recently finished building my own custom smoker which I hope to soon use in the competition circuit. Although I appreciate all forms of BBQ, I AM from Texas, so I have to pay...
    12Gage 12Gage
    31-35, M
    Apr 26, 2010

    I Don't Get It

    So if you cook some tasty chicken on the grill, but you didn't put any sauce on it, why do people still call it barbecued chicken? Or they say..."Let's barbecue some steaks on the grill." (((Pulls some hair out)))
    deleted deleted
    26-30
    2 Responses Feb 17, 2011

    Fast Eddies Famous Ribs

    OK,   This was VERY hard for me to do, like giving away the keys to the kingdom….   But sasxiv asked for some BBQ rib help, so here I show my Royal Flush hand on the first bet…………………IDIOT.........  ...
    HappySailor HappySailor
    41-45, M
    14 Responses Aug 19, 2008
    deleted deleted
    26-30
    1 Response Jul 4, 2015

    I have a BBQ everyday

    for breakfast lunch and dinner! I refuse to use my oven ever again because one day my p3 teacher put my uncles nephew in it for 2 days as punishment for gettin circumcised on a bank holiday. Any ideas on how to overcome this fear?
    FingersFegan FingersFegan
    22-25, M
    Apr 29, 2014

    Smoking

    It's all about the wood chips. You gotta have the right combination of wood chips to get a good smoke flavor on your meat. I bbq'd some chicken breasts today, on a one person grill (yes, they have those) and in order to get a proper smoke, I used mesquite and applewood chips. Let...
    Infinite9 Infinite9
    70+, F
    1 Response Mar 19, 2012

    Tonight we're having:- Teriyaki salmon- Filled

    beertin burgers with sautéd veggies and cheese- Chicken in hot texmex marinade- Szechuan beefAnd of course homemade houmous, dips and potato skins
    deleted deleted
    26-30
    4 Responses May 24, 2015

    Mmmm Buffalo Steaks

    There's nothing better than Buffalo ribeye steaks fresh off the grill!
    zillaron zillaron
    51-55, M
    2 Responses Aug 21, 2009

    I use a portable grill,

    Weber C, with natural gas on a quick connect hose, so it can be used at three different places. Like in the garage during hard rain, under the tree when the crowd is there, or over in the corner for slow smoking meat. I cook a full sized stuffed turkey on it in the garage for...
    deleted deleted
    26-30
    May 27, 2014

    The Ultimate Bbq Sauce Recipe

    This is my recipe for the world's greatest Barb-B-Que sauce: In a medium size pot start cooking over medium heat : 1 whole diced onion 1/2 diced bell pepper 1 stalk of celery diced 5 - 6 cloves of garlic minced 4 tablespoons of Cheshire sauce a pinch of salt and...
    emeraldsteve emeraldsteve
    56-60
    Aug 1, 2009

    The Ultimate Bbq Sauce Recipe

    This is my recipe for the world's greatest Barb-B-Que sauce: In a medium size pot start cooking over medium heat : 1 whole diced onion 1/2 diced bell pepper 1 stalk of celery diced 5 - 6 cloves of garlic minced 4 tablespoons of Worsteshire sauce a pinch of salt and...
    emeraldsteve emeraldsteve
    56-60
    Aug 1, 2009

    The Weber Kettle Smoked Ham

    Nothing could be easier, nor more tasty than smoking a ham on a Weber Kettle...   I do about 6 a year...     HappySailing!!!
    HappySailor HappySailor
    41-45, M
    16 Responses Dec 9, 2009

    The Ultimate Bbq Sauce Recipe

    This is my recipe for the world's greatest Barb-B-Que sauce: In a medium size pot start cooking over medium heat : 1 whole diced onion 1/2 diced bell pepper 1 stalk of celery diced 5 - 6 cloves of garlic minced 4 tablespoons of Cheshire sauce a pinch of salt and...
    emeraldsteve emeraldsteve
    56-60
    Aug 1, 2009

    Love To Cook Out!

    Every grill I buy, I also get a rotisserie spit to go with it. I love to cook as much on the grill as I can because I love the flavor. Also, I guess it's a guy thing - every other guy I know loves his grill!
    chillsdavis chillsdavis
    56-60, M
    1 Response Feb 13, 2012

    I Love Grilling!

    I love grilling outdoors. Charcoal is great, but I don't have time for cleanup most of the time. I don't like liquid propane fuel, I was always burning my food, and occasionally running out of fuel. I installed a natural gas grill, tied in behind my gas meter. Never run out of...
    lostinmyownhome lostinmyownhome
    51-55, M
    2 Responses Mar 30, 2013

    I love to BBQ my jerk chicken

    so it gives it that smoked flavour😍 sooo nice!
    MixedJayy MixedJayy
    18-21, F
    Apr 10, 2014
    deleted deleted
    26-30
    5 Responses Jul 14, 2015

    Where Would I Be Without the Bbq?

    On average the BBQ at our house gets used about 3 times a week.  And when we are away and staying in Camping Parks everything gets done on the BBQ. It's a great cooking tool because it saves getting the kitchen messy and it keeps the flies out of our house.  We live on...
    wildernessgirl wildernessgirl
    36-40
    11 Responses Sep 10, 2009

    ..Barbied Chops and a Cold Beer!

    Last week, at my daughter's wedding, We were different! We didn't have a proper many course meal! We had a Barbie! It was a great idea! A great way of mixing the families! What could be better? a steak, veggies, Salad and a Beer!
    mzdivine mzdivine
    56-60
    3 Responses Mar 20, 2009

    Getting ready to bbq some NY strips.

    . shallots/balsamic vinegar/brown sugar reduction to pour on top...nice, fresh made long island ice tea!
    deleted deleted
    26-30
    1 Response Jul 5, 2014

    Why do men love BBQ-ing,

    cause its the only way of cooking you can always have a beer in the alternative hand
    Daveokay Daveokay
    22-25, M
    Apr 10, 2014

    Stacked Racks Bbq

    This story is not a long one yet (but hopefully a good one). I'm writing from beautiful British Columbia in Canada as a lover of good times and good bbq. Over the years I've always enjoyed grilling and the good times that come with it, but recently have grown to love the great...
    StackedRacksbbq StackedRacksbbq
    26-30
    1 Response Oct 4, 2012

    The Golden Touch

      I have been bestowed the greatest gift……   When it comes to barbequing, I definitely have the golden touch….   I barbeque about 3 times a week, and almost every time we sail. Now anybody can barbeque a decent steak, or burger, but when I...
    HappySailor HappySailor
    41-45, M
    19 Responses Jul 31, 2008
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