I Want to Know What Vegetables You Use

Personal Stories, Advice, and Support 15 People

    Tried a Few Different Things, Recently...

    I have gotten absolutely hooked on "Japanese eggplant" - SO ooo much better than the Italian - softer skins, and richer flesh.  I have recently started experimenting with leeks, fennel, and parsnips, as well.
    JusDifferent JusDifferent
    41-45, F
    1 Response Nov 26, 2007


    So you can say that there is a scare for them too and take them off the menu?
    Shaylon Shaylon
    26-30, F
    2 Responses Jun 22, 2008

    Lately, It's Been a Love Affair With...

    Fennel! I recently found a recipe for Fennel Pasta and I loved it so very much!  It made me want to try different things using fennel, so I kept buying it and kept adding it to salads, trying different pasta dishes, etc.  I love it...for now.  I can't wait to try...
    debmichelle debmichelle
    Jun 22, 2008

    My Veggies

    Butternut pumpkin, bok choy, snow peas, beans, peas, carrots, various lettuce, corn, bean sprouts, beetroot, potato, parsnip, turnip, sweet potato, brocolli. We're on a veggie kick to be healthier so we're having a lot of vegetagles right now lol.
    sugarburn sugarburn
    22-25, F
    1 Response Jul 13, 2008
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