Love em and miss the homemade sourkraut perogies with the thin dough and lets not forget the mushroom cream sauce G-ma used to make. Thlup!
Hell yeah potatoe and cheese
Of course. Have one for me? I'm hungry. Maybe you can FedEx it to Utah.
funny you should ask. i ate a 2 lb bag of perogies last night
i can't believe i ate the whole thing