i did for a couple of years, but i've stopped. i'd make up enough sourdough to get me through the week...i kinda miss it, but i can't seem to get back to it
when you get it down to a system, it isn't so bad. 15 minutes to throw it all together, 15-20 minutes to knead it, a few hours to rise it, 45 minutes to bake it...as long as you're multitasking and don't try to do it all at once, that's only about 30-45 minutes of concentrated effort.
I use my bread machine
Yes, although my favorite is French bread... where the machine prepares the dough, then I roll it out and cook it in the actual oven. - DELICIOUS!
I do :-) Great for getting stress out lol
I use a bread machine only to blend the dough. I remove the dough and put in a suitable pan to allow it to rise. Then I knead it and let it rise again. Then it goes in the oven. There are few aromas greater than baking bread.
Yup! But only cinnamin swirls with raisins!! How do I love thee, let me count the raisins!! lol