Lets have a wake for it, before ya cook it....<br />
Infused guinness would soften that tough ol' turkey up!
I ALWAYS dress in Green..or purple, but, Say hey, to Paddy for me!
Respray it green !!!.......................
Chop potatoes and mince onions, diced corned beef, and pepper- stuff turkey<br />
slices of corned beef over turkey to baste the bird while it roasts <br />
roast on rack;<br />
steam over Guinness
I can COOK- this is easy- PLEASE do not make anything green- no one will eat it- pasta with pesto as someone suggested is great as well as any green salad- I'd do lettuve, peppers, q-cimbers-etc- see what's freshest with a light lime vinegtrette (1/4 cup lime juice to ea 1/2 cup olive oil salt pepper to taste dash water
I get my facials!
Well, you could make all Irish side dishes, or serve alot of green vegi's around it. I do have a green dressing recipe if you want, but basically if you add a full bunch of fresh parsley to any dressing recipe it will turn it pretty green. Serve the turkey on a bed bed of Kale &/ or other green, leafy vegi.
Some sort of pesto sauce. It's green :P
Have it blow up half way through the meal?
I wish there could be Kath, I really do.
drench it in guinness. Everything tastes better with the black stuff on it.
Whiskey in the gravy.
Tell me how it tastes later :)
Not much of a cook myself but guessing yes.
It's not at all irish, why not just make something else?
Ha! I have recipe for that! :)
dye it green or pour whisky over it
Serve it with green side-dishes. <br />
Put something green on it. Go to a cheap store and add some green decorations to it.