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I don't stuff a turkey. The dressing is baked separately. It's just traditional southern cornbread dressing.

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With home made corn bread with Bell seasoning, onions,red and green peppers,celery,cut up yellow apples,hot ground sausage,cut up pecans and bake the turkey in apple juice.

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oh sounds lovely

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It's really good! :))

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Always put the stuffing on the side.

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doin Japanese this year..........

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awesome!

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with my hands

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With a spoon

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brined, buttered, and i stuff herbs and garlic and onion inside...stuffing is on the side...we like our stuffing really cooked and it comes out so gooey in the turkey

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