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I'd bbq chops and snags and possibly prawns (I'm not sure how dad and/or my uncles cooked them on those days). They'd be black and greasy (the way bbq's should be). There'd be a couple of different salads and lots of bread and butter.
IdleTraveller IdleTraveller 22-25, F 15 Answers Apr 26, 2010

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fried pork shoulder with mashed potatoes and biscuits with molasses.

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Sweet and sour anything

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maybe a baked leg of lamb and vegetables?

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mac n cheese and some hotdogs! lol

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macaroni cheese :)

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Beef stew with lots of onions!

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Hot Churros !!

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A roast chicken, salad, roast potatoes and gravy<br />
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My Gran always over cooked the vegetables, still does, so we have a back up salad just in case

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Chocolate Crispy Cakes... so simple.

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Someone's watching Masterchef! Mine would be toast and vegemite.

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Home made ice-cream :)

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treacle pudding and custard............mmmmmmmmm

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Not many fond childhood memories really, but I've found warm thick pumpkin soup is therapeutic.

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