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accompanied by a cold chardonnay and good company.... for dinner...anyone want to come?
Tgilly Tgilly 51-55, F 10 Answers Apr 14, 2012

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I'm in. Mind if I bring do

some companions? My Puggies would love the chiken livers. I'd really enjoy the crusty bread. I'll even bring the wine! Such a deal...

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cool...6pm meet out EP office...i'll bring the plane..pick everyone up...make sure those puggies come with empty bladders

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And empty bowels as well. They are what I call good company!

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If you'd have used almost any other part of the chicken... maybe, but no thanks.

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all the more for me....what about the bread?

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Yup, I'll eat the bread and drink the wine :o)

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ok..meet me at 6pm...we'll have wine before i start cooking...i always like to cook ahhh...relaxed

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Sounds interesting, not completely sold, post receipe and pictures please.

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it;s good...i'm the dinner guest and it's been requested

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I like marsala sauce, just never had it with chicken liver. Must be quite rich tasting. What do I do, fry of the livers for a bit then add a jar of the sauce haha, yes real top notch chef here haha. Enjoy.

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yes it's very rich...i serve it up with a lot of sauce..it's more like a very thick soup..would you like the recipe?

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I just bought chicken livers and making chopped liver with them tomorrow; your recipe sound interesting.

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yahhhhh...some with taste...it was a dish from a high class italian restaurant..i tried my hand at it without a recipe and it's pretty close.

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some one i mean

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How do you type that drooly gargle sound homer simpson makes???

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Thats a compliment, by the way

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i know...i can see Homer now...that vacant look and dribbling...try,,,,ARRRGGGGGGHHYUMMMMM

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Good representation, lol. Now go enjoy

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Sounds good... but I could feel my arteries clogging....

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nah,....when will you eat something like that again?

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idk about that but i love ur profile pic its soooooo cute

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it's yum..trust me...and thank you

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enjoy the fupa

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fupa? eh? is that english?

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mostly

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ahhhh i get it....american english..; 0

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