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IamDRock IamDRock 31-35, M 14 Answers Jan 25, 2013 in Poetry

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It sounds like you're doing it right. I think you have to put the entire can in the microwave without opening it.

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Silly me!

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try preheating the oven. I had to do that for my pizza rolls tonight

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The website said use the microwave I'm not good at cooking, maybe ill order takeout popcorn

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o.k,heat oil,put a kernel in and it should pop fast.then temp is right and cover bottom of pan and put lid on and keep shaking pan.good eats.

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Cool treats

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Maybe your mircowave isn't smart enough. haha

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It's a toshiba

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There's probably a new brand out already.

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Should I get one of those regergerferters?

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Sounds almost human,go for it.

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It's only 5.99

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Must be your lucky day. Ha

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It's not on sale, I found it at the flea and tick market

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Well take it home and watch it blow up.

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Plan on it

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Raining pop corn. Yes

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It needs to be dry first.

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Hair dryer work?

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Yeah it's worth a shot

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Done and done

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Don't you know that they can the failed kernels?

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I do now

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You need to add pop to the corn. Try pouring a bottle of Pepsi into the can. Then you will have "Pop" corn.

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It's so simple! Thank you!

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You need to use the stove.

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Yo mean the fridge?

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try drying it out first. I think you can do that in the oven on a low temp... I was until this point unaware that canned corn could be popped....

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a bird in hand is good than two in the bush

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Unless you are using a can that say Popcorn, it is the wrong corn. Place cup of popcorn in pan of oil and let it come to boil, with lid on top. After a minute or two shake pan, or pot, until corn start popping., After two minutes and no poping the popcorn is done. Serve hot and don't forget the butter.

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