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InTheLongRun InTheLongRun 18-21, M 11 Answers Jan 7, 2013 in Food

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Stove top, it tastes so much better. After a few minutes the microwave popcorn starts to taste really awful.

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This is a good question because I want pop corn

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Me too, it is my go to snack. I make it with the oil and seeds on the stove top but no one else I know does this. It tastes so much better!

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My microwave deiced to commit suicide so I am out of a maker .... I think if you put it in a pot and keep shaking it that works but I don't know

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You need oil and put the seeds on and let it do it's thing

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I AM MAKIN ME SOME POP CORN!!!!

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Stove top, doesn't take much longer and doesn't have the chemicals that micro-corn has in it. Also it's tempting to walk away from the microwave and let the popcorn get scorched if not burned, takes a month for the smell to clear out of a microwave after that.

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Over an open fire

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I tried that the other night when camping...Then the fire died right as it started popping..I got about 5 pieces

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Microwave.

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Microwave.

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Neither, I have an air popper

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Oh me too! I actually don't love it though, it tastes different to me. I may just have a bad one though.

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It does taste a little different, but I still love it.
Of course popcorn IS my favourite snack food, so I tend to like it no matter how it's prepared.

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Agreed

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I make it in the microwave now. Growing up, we always made it on the stove ... a lot more work.

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Microwave, it's easier...

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