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Lean ground sirloin, grated onion, salt.

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For each pound of ground beef, add 1 teaspoon of ground cinnamon. Sounds weird, but it gives the burgers an nice flavor, and you can't tell what causes it. (This works for meatloaf too)

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Do you add any other spices or just the cinnamon?

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Make the burgers in the normal manner. I like to add finely minced onion to the ground beef. I will sprinkle with salt & pepper as the cook. Simple & delicious.

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Wendy's Baconator

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