Home made

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Same here

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ditto! HOWEVER... I will doctor up a jar sauce...

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Ragu

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The best!

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Cattelli spaghetti sauce with meat , a cut above the rest in taste , a little more expensive but worth it

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That's how I feel about Mid's.

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never heard of that one

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Me neither until a couple of months ago. They are made in Navarre, Ohio from someone's killer recipes. In my part of the world, you can get them at Hy-Vee, but if you have Wegman's, you should have no problem getting them if you go looking for them.

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still foreign to me , what does it taste like ?

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I'm not poetic enough to come up with anything better than tomatoes and spices, plus whatever meat might be in the sauce. For some reason it just does it for me.

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thats the thing about spaghetti sauces they are always tomato tasting ha ha oh i forgot Garlic yeah thats better

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I'm sorry I could not do better. A lot of stores will order stuff if you ask. It really is worth trying. And if you do get one of the meat sauces, make sure to stir it well before pouring it from the jar.

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its in a can and yeah i stir it and taste it but got to save it for the spaghetti , lol

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Giorgio Baldi arrabbiata is heaven on earth.

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It must be if those words come to mind.

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Ragu with the chunky veggies

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from the garden

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Hunt's

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