same, garlic & onion powder, and i've started adding paprika to everything too

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WASABI ! You have to bring tissue every time you go for Sushi if you love Wasabi >

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Garlic!!! I use it on just about everything. Garlic not only tstes good it may decrease the progression of cardiovascular disease, helps prevent and treat the common cold, may strengthen the immune system, help the body fight diseases such as cancer, and it also is a bug repelant,,such as mosquitos. And besides that vampires hate the stuff...lol.

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Lime<br />
Ginger<br />
Pepper<br />
Lemon pepper<br />
Vanilla sugar

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Hot Sauce in everything. Soups, Meatloaf, porkchops and chicken. Sweets get a ton of cinnamon! Yummo

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wow. im an oddball. i go through cloves like crazy!<br />
i love to bake more than anything, where cloves is usually used, but it gives a sweet spice to salad dressings, chicken, and many other things!!<br />
<br />
(i also am so close to over-using garlic in everything i cook that it's scary. buti love it)

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I go through garlic powder and onion powder, just like you! Tastes great and good for you!

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Spike. You have got to get some. You will never need anything else.

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I go through Lawry's season salt like crazy. Nothing tastes good without it.

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Tobasco sauce, tiger sauce, black pepper, and dill weed

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pepper and tobasco

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Course Black Pepper, Garlic Granule, Curry Powder, Garam Masala

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Depends on what I'm eating. But usually its either oregano (if my meal consists of anything remotely pasta or spaghetti-like) or asafetida.

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Ras el Hanout (find recipe to make your own blend on Martha's website).<br />
<br />
Also Garam Masala. Another great blend. And I'd much rather use fresh garlic and onions than powdered.

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Mrs Dash I use it all the time to spice things up.

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I am addicted to garlic powder.

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I'm with ya on that onion and garlic powder!

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