I step up with lobster, garlic, cod roe, asparagus, worcestershire sauce, dublin bay mussels, tomato soup and flaked, peppered salmon in a peeled prawn bouillabaisse... serve on a bed of asparagus, wilted rocket and raw white cabbage ;o)
It's ******' huge! Feeds 5000, bring the loaves... lol! *kissy* :o)
That would take... forever.
I can give you a run for your money. Pork w/green chili.
It's a simple recipe and always kicks arse!
are we boiling eggs or kettles? :p
I have a wood stove..I'll raise you a rosemary encrusted lamb roast and veggies
Um.ep.alie can douche bag