Sour doesn't mean bad-contaminated-moldy-poisonous.

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So you don't eat bad sour cream, presumably.

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That's the date to use by for maximum flavor or quality. It doesn't necessarily mean it will go bad then.

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And why on cheese? Proper cheese is matured for ages in cool (but not cold) conditions. Then they pack it and it supposedly "goes off" in a month or two. It is just a means to get you in the fr<x>ame of mind that anything out of date should be thrown away and more purchased.

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So you don't accidentally go and eat it when it sourer.

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All products settle and taste different even if there not expired, so they do they so the customer doesn't ask for a refund

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