I wouldn't be able to pass security clearance at the airport. They say only 100ml or less. Also, it may have evaporated if I placed it in my checked in luggage.
Because I boiled linguine in the soup pot and didn't clean it soon enough and now there are bits of pasta dried onto the inside of it. It needs to soak overnight. I'll make you some soup tomorrow.
Only if I can use your head as the pot I cook it in ;-)