Many Times

I've been growing tomatoes for many years in many varieties. I prefer the heirloom varieties and the yellow and orange ones due to their lower acidity than red ones. In the ground, in pots, even indoors. A bonus of summer from nature. Picking and eating vegetables you've grown is very rewarding, and tasty too.

neonshades neonshades
51-55, M
Feb 26, 2010