Cooking has been one of my passions since I was a little girl. My mom didn´t really teach me how to cook even though I think she was a pretty decent cook herself. I learned from magazines. I used to buy cooking books and magazines when I was 12 or 13 and I loved to experiment with the recipes. The results were mainly disastrous but that never dissuaded me from trying again, and again., and again.
I still collect books, and recipes, I still love to experiment in the kitchen. I favor Mediterranean, Spanish and Indonesian/Thai cooking. I buy spices and condiments when I travel and I am constantly updating my files.
I love ginger, garlic, sesame , olive oil ,fresh herbs, coconut, mango and pineapple. I think they add amazing flavor to a meal.
If you have recipes and/ or comments you´d like to exchange I would love to hear from you .